Our Small Batch: Bourbon was created to provide the consumer with “a great everyday pour”.

Bottled at 100 Proof, it is approachable for those new to American Whiskey while providing a depth of flavor and complete profile for more experienced palates.

25 PROOF (12.5% ABV) 

Pusser’s Rum has just delivered a 12 oz. (355ml) canned ready-to-drink (RTD) version of the Painkiller, a storied cocktail originated from the British Virgin Islands and now known across the globe!

The Painkiller® was originally created in the 1970s on the white sands of Jost Van Dyke and has since become the official cocktail of the BVI’s and has made the World’s Best Selling Cocktails list by Drinks International.

Traditionally, the Painkiller® includes 4 parts pineapple juice, 1 part orange juice, 1 part cream of coconut, and Pusser's Rum – and is then topped with freshly grated nutmeg and garnished with an orange slice and a cherry.

• Made with Pusser’s Rum

• All natural fruit juices

• 12.5% ABV, 25 Proof

• Gluten Free

Age is not just a number. Herradura Añejo matures in the barrel for 25 months, more than twice the 1 year age requirement. This patience is rewarded with a beautiful amber color and a complex, spicy taste. Our Añejo has a deliberately smooth taste that melts across your tongue, with hints of dried fruit and toasted oak. Herradura Añejo was introduced to the world by Casa Herradura in 1962.

GREY GOOSE® L’Orange Flavored Vodka is made from the essence of oranges harvested year round. As with the superior bread making wheat used to make GREY GOOSE® Vodka, Cellar Master François Thibault insists on only the finest oranges to produce the best possible orange vodka. Essential oils from the fresh fruit are mixed with the wheat spirit and distilled to achieve the signature vibrant citrus character of GREY GOOSE® L’Orange Flavored Vodka. Grey Goose® L'Orange Flavored Vodka with its essential orange oils from the finest Floridian oranges give this flavored vodka a fresh essence with a hint of blossom. The smoothness of the spirit stems from the vodka ingredients. Created from only the finest French wheat and limestone-filtered spring water it opens up to reveal a vibrant, light and mouth-watering taste. On the palate, the full citrus flavor of the orange vodka is followed effortlessly by a clean, long and refreshing finish - the signature characteristics of Grey Goose® L'Orange Flavored Vodka.

Elijah Craig Straight Rye, coupled with a jigger and syrup, provides an exceptional bourbon experience inspired by the legacy of Elijah Craig, known as the 'Father of Bourbon.' His pioneering use of charred oak barrels transformed clear liquid into amber whiskey, and today, his innovative

Celebrate the holidays with a drink that’s ready to pour and easy to enjoy. Evan Williams Original Southern Egg Nog combines smooth Kentucky Bourbon with real dairy cream for a rich and festive treat. Just chill, pour, and share to bring a touch of Southern charm to your holiday gatherings.

Product Details

• Proof: 30 Proof
• Color: Cream
• Nose: Créme brúlée and nutmeg
• Taste: Creamy with vanilla notes, Bourbon bread pudding
• Finish: Thick and creamy mouthfeel with sweet and smoky Bourbon notes

Product description

What's the best kind of preacher? One that makes great whiskey. Elijah Craig Bourbon is named after a Baptist reverend, teacher, entrepreneur and distiller who lived in Kentucky around 1800 and became known as the Father of Bourbon. He's credited with being the first to age whiskey in charred oak barrels, which is now a requirement for being a Kentucky Bourbon. How did the good Reverend come up with charred oak? Was it genius, experimentation or accident? One story includes a fire that scorched some of his whiskey barrels. The resulting product was delicious, so he kept doing it. What does small batch mean? It doesn't mean macro-distilled. Each batch of Elijah Craig is selected from fewer than 100 of the finest barrels at the Heaven Hill Distillery in Louisville. The result is a bold, rich 94-proof spirit that Elijah would be proud of. The complex nose carries notes of vanilla, mint and sweet fruit. The taste is smooth and woodsy with hints of spice and smoke. The finish is long, sweet and toasty. A glass of Elijah Craig pairs nicely with another glass. If you must mix it, the brand suggests a classic old fashioned. Muddle orange and cherry with sugar and a couple dashes of bitters. Add ice and two ounces of Elijah. Stir it gently, but don't shake. Raise your glass to Reverend Craig. Buy Elijas Craig Small Batch Bourbon online at a great price through Drizly and have it delivered directly to your door or pick it up in store.

Our Cask Strength Rye Whiskey is a blend of straight high-rye and low-rye mash bills aged 4 to 7 years. The 7-year-old contributes deeper chocolate, hazelnut, and molasses characteristics and the 4-year-old adds bright citrus notes and balanced spice. After our distillers select and blend these straight rye whiskies, they add just a touch of limestone-filtered water from our spring house built in 1909. Cask Strength is complex and perfectly layered, showcasing the transformational art of blending.

Orchard fruits have long been championed flavours of fine wine and beyond. On a classic juniper base we layer bright golden notes of apple and pear. 

This is complimented by butter and biscuit notes within our 13 botanical recipe which is cold distilled to retain a delicate character. 

Juniper, apple, pear, black soybean, coriander, angelica, orange, lemon, orris, cassia, cinnamon, liquorice, almond. 

Best served in a French 75 cocktail or in a G&T with sliced greed apple. 

Our first seasonal release, honoring and celebrating the traditions of Día de Los Muertos. A new to world expression of tequila, made by taking Reposado, aged in new Oak barrels, and blended with organic Marigold Extract; adding a rare, and elegant flavor profile.

This is a bitter apéritif liqueur created following the “Italian Bitter of Turin” recipe dating from the 1860s. It was originally produced in Turin, Italy under the name Torino Gran Classico. The recipe was purchased in 1925 by the small Swiss distillery E. Luginbühl, and a version has been produced for mostly local consumption ever since. Gran Classico was developed by reverting back to the original recipe; it is made from a maceration of 25 aromatic herbs and roots including wormwood, gentian, bitter orange peel, rhubarb, and hyssop. The maceration also creates a naturally attractive, golden-amber color, and no additional coloring is added. Gran Classico Bitter stands alone on ice or with seltzer water, but has amazing range as a modifier for many recipes and spirits. It has offered the cocktailian culture a more complex, non-red alternative bitter ingredient for the world-famous Negroni. 28% ABV

"Offers a strikingly rich and approachable nose. The bouquet of caramel cedar, sassafras cream, tangerine, and orange pekoe tea is exquisite. The liquid reflects the creamy nature of this tamed beast with a warmth and presence of utmost elegance." 98 Points, The Tasting Panel

“From the first sip, Deep Eddy’s newest tea seltzers are the perfect balance of refreshing and flavorful. Staying true to the brand’s roots, they are made with real fruit and ingredients — never sacrificing great taste,” says Hannah Venhoff, Vice President, Deep Eddy Vodka. “As the hard seltzer category continues to grow and vodka-based seltzers truly take the lead, Deep Eddy is uniquely positioned to innovate in this space, offering new hard seltzers to our lineup for a simple beverage that is light, refreshing and easy. Moreover, the new Tea variety is a nod to our origin story with Deep Eddy Sweet Tea Vodka being the first flavor introduced under the Deep Eddy name.”

The iconic, original Maraschino Liqueur that’s indispensable to authentic cocktails.

PAMA is made with all-natural pomegranate juice, premium vodka and a touch of imported tequila. PAMA's delicate balance of sweet and tart helps to brighten the flavors of any cocktail creation, and the unique texture from the tannins of the pomegranate juice create a distinct mouth feel similar to fresh juice. Bottled at 34 proof, PAMA is highly mixable in a range of cocktails such as PAMA and Champagne, PAMA Cosmo and the PAMA Mojito. PAMA's versatility gives you endless PAMAbilites.

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The "American Spirit" with a unique Vermont twist.

Bourbon has become “The American Spirit” in a way that cognac represents France, gin represents England and vodka represents Russia in the hearts of their consumers. We offer our own special Vermont take on the liquid gold so associated with Appalachia. We use only regionally-sourced, non-GMO grains and mature our bourbons on site in the clear, clean air of Vermont.

Our bourbon has a wonderful deep and rich aroma of Vermont-grown corn, smokiness on the palate, and a smooth aromatic finish. Since bringing our bourbon to market in May of 2014, we have been selling it at local farmers markets, the distillery and of course through the Vermont state liquor stores. The response has been overwhelming — we can barely keep it in stock!

Awards

• Silver Medal - WSWA
• Bronze Medal - San Diego

Tobermory 12 Year Old Single Malt Scotch Whisky is a 46.3% Single
Malt Scotch Whisky from Scotland. It is packaged in a 750ml bottle.
Another fine Single Malt Scotch Whisky from Tobermory.

The perfect balance of sweet and tart create our mouth-watering Lemon Drop. Best enjoyed when chilled in a martini glass.

Made with 6X distilled vodka | 30 Tini Calories per ounce
12.7% ALC/VOL (25.4 PROOF)

Wilderness Trail Rye Whiskey is a small-batch, small-grain Kentucky Straight Rye Whiskey Bottled in Bond. Made from 100% local grains and distilled, aged, and bottled in Danville, Kentucky, the Small Batch selection offers nuances only premium cooper select barrels can create using 18-month-old air-dried staves. WIth a mash bill of 56% rye, 33% corn and 11% malted barley using Wilderness Trail's own yeast strains, this rye mash bill was created for a broader balance of flavor using Kentucky-grown heritage rye from local KY Proud farms. This small-batch rye enters the barrel at a super low 100 proof, allowing for maximum flavor development and transfer with the wood during maturation, and is aged for at least four years in #4 char barrel on the upper floors of the barrel house. The result is a rich, non-chill-filtered rye whiskey with notes of baking spices, clove, with an herbaceous bouquet of candied flowers and Earl Grey tea.

Wilderness Trail takes "small batch" seriously at just 20 barrels per batch, the result of one fermenter. The rigorous criteria of Bottled in Bond Bourbon ensures it was properly distilled within a single distilling season, aged between 5-6 years and bottled by us under the supervision of the U.S. Government at 100 proof.

Our Original Whiskey is infused with a blend of spices, bold black cherry, and a hint of vanilla. Spiced Cherry Whiskey is perfectly sweet with just the right amount of tang.

Stillhouse is distilled in a traditional copper still then charcoal filtered for superior quality and taste, allowing the natural sweetness of the corn to shine through. Our mellow flavor and smooth finish make this a truly versatile clear spirit.

Discover the refined taste and exceptional quality of Infuse Stillhouse Classic Vodka, a premium spirit meticulously crafted for discerning vodka enthusiasts. This vodka offers a sophisticated and pure drinking experience that stands out in any collection, making it a must-have for those who appreciate high-quality, artisanal spirits.

When the Jameson Master Distiller met the Master Brewer from Franciscan Wells for a drink, a plan was hatched to send a few Jameson casks to their brewery down the road for them to age their craft Irish stout. The time came for the casks to return home and our Master Distiller saw an opportunity which piqued his curiosity. He re-filled the stout-seasoned barrels with Jameson Whiskey, and Jameson Caskmates emerged; a whiskey that retains all the triple distilled smoothness of Jameson Original, with a truly unique finish. The subtle suggestion of hops, cocoa and coffee are signposts that it has bumped shoulders with stout; however, Caskmates is undeniably a member of the Jameson family.

This 100% malted barley world blend whisky is a marriage of whiskies from Niigata Japan & the lowlands of Scotland. Matured in Ex-Bourbon, Oloroso Sherry & rare Mizunara Oak, Shibui is 100% natural color. Notes of walnut, coffee & chocolate. Cheers and enjoy!